December 25 Christmas. Of course, this day is known for everything from decorating the Christmas tree to colorful gifts from Santa Claus and Christmas cakes. But being a vegetarian, many avoid eating cakes made with eggs. But this cake can be easily made at home within half an hour.
This eggless Christmas cake recipe is also very easy. Eggless Christmas cake tastes delicious too. Dry fruits and other ingredients are added to it. Which makes eggless cake even tastier. You can prepare it in an easy way in very little time.
Eggless Christmas Cake Ingredients
- Two cups of flour
- A cup of powdered sugar
- Half a cup of condensed milk
- Half a cup of milk
- A cup of butter
- A teaspoon of baking powder
- A teaspoon of vanilla essence
- A cup of raisins
- Half a cup of tutti frutti
- Five small cardamoms
- Ten cherries
- Twenty shelled almonds
- Half a cup of walnuts
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How to Make an Eggless Christmas Cake
1) To make eggless Christmas cake, first take walnuts, raisins and small cardamom and clean them well. They should be crushed. Here baking powder and flour should also be mixed together. Now melt butter in this mixture and mix well with sugar powder and condensed milk.
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2) Now mix walnuts, raisins and small cardamom powder with almonds and walnut pieces, tutti frutti and vanilla essence. When this mixture becomes thick, add some milk to it.
3) Now that your eggless cake mix is ready, all you have to do is bake it. For this, you need to take a cake pan and add some melted butter in it, mix it well, then put the cake mixture in it and put the pan in the microwave for 5-7 minutes.
4) Now take the cake out of the microwave and decorate it with cherries, almonds, cashew nuts and raisins. Remember, making an eggless Christmas cake can take you a total of 30 minutes or less.
