Whether it’s a party at home or a function, diabetics can’t eat sweets even if they want to. They can’t even eat a piece of cake at Christmas. However, you can fulfill that wish by making cake without sweets. Even diabetic patients should keep something sweet at home, which they can eat at any time of need. Because one of the major problems of diabetics is that sometimes their blood glucose level gets so low that they have to eat something sweet.
And in today’s time when you don’t even have time to eat and drink, making sugar-free sweets can be a difficult and time-consuming task. So what should a diabetic do now? There is a simple solution for this. Also, if you or someone you know is diabetic, this Christmas could be a great homemade gift for them.
Also read: (Christmas and Jingle Bell: How did the song Jingle Bell come about? With a funny story)
How to Make Special Cakes for Diabetics
For diabetics, you can make sugar free fruit cake at home in no time. It will take 15 minutes to make.
material
- Chocolate Sponge Cake – 175 g
- Cream – one cup
- Sugar Free – 1 bowl of small dal
- Eggs – 3
- Instant coffee powder – 2 tbsp
- Cheese – 100 grams
- Some cut fruit
Also read: (Eggless Cake Recipe: Eggless cake will be made in just 30 minutes, know the complete easy method)
method
- Cut each slice of cake in half.
- Mix mild baking soda with warm water.
- Mix the prepared cream with half a cup of sugar free while it is still warm and keep it aside.
- Then break eggs in a separate container and mix sugar free in it too.
- Then heat water in a pot on gas. Pour the mixture over it in another bowl, until the mixture thickens. Then let it cool.
- Mix 2 tablespoons of instant coffee powder in half a cup of water and soak the chocolate sponge cake pieces in that solution.
- Cut the fruits and arrange them all together.
- Then refrigerate the cake until set.
- Then take it out and cut it in good shape and serve it cold.
